Certified Dietary Manager

Company: AVALON MEDICAL DEVELOPMENT CORPORATION
Location: Avalon
Posted on: April 3, 2025

Job Description:

We are seeking a skilled and experienced Certified Dietary Manager to join our team. With consultation from a Registered Dietician, the candidate oversees and participates in the preparation and serving of meals to patients and staff, maintains kitchen sanitary and safety standards and nutritional adequacy of meals, orders, stores, and keeps inventory of food and performs other job-related work as needed. Supervise and instruct employees who prepare and serve meals.**Relocation is required for this position**BenefitsCompetitive salaryWe provide assistance with finding housing on Catalina Island.PPO health insurancePPO DentalPPO VisionEAPHSA403b retirementemployer-paid life insuranceshort and long-term disabilitycritical illness, cancer coveragevacation and sick benefits for all Full-Time positionsEssential DutiesReviews menu and work orders and plans cooking schedule to prepare and deliver meals in compliance with healthcare regulations and dietary guidelines.Uses proper recipes, techniques and procedures in the preparation and cooking of meals.Washes dishes and cooking utensils and cleans kitchen and other food preparation areas.Orders food and dietary supplies necessary to satisfy anticipated needs: stores food items to ensure safety, sanitary and timely utilization of food.Oversees and trains assigned staff.Prepares work schedule for food services personnel.Assists in recruiting training and evaluation of food services personnel, maintains records on food usage and costs.Maintains health, sanitary and safety standards; prepares foods service activity reports for management.Collaborate with healthcare professionals to provide specialized diets for patients as needed.Maintain inventory and budget control for the dietary department.Knowledge, Skills, AbilitiesKnowledge of sanitation and safety regulations in food handling and preparation.Plan and prepare diets as prescribed and consult and counsel patients and relatives on special diet requirements.Ability to work effectively in a fast-paced environment and handle multiple priorities.Education/ExperienceHigh School Diploma or equivalent. Bachelor's degree preferred.Preferably three years' experience in a supervisory position in food service department of a health care establishment.Certification as a Dietary Manager (CDM) is required.Food handler certification required.CIH is an equal opportunity employer.

Keywords: AVALON MEDICAL DEVELOPMENT CORPORATION, Rancho Palos Verdes , Certified Dietary Manager, Executive , Avalon, California